Cash Only linked up with the founder of Uncle Budd’s Bud Bus to learn what it’s like to run a mobile marijuana dispensary in NYC, and the story immediately became more complex than we anticipated.
Cash Only visited LA's wholesale cannabis packaging district, where black market weed ops can get the materials to make counterfeit products such as mylar bags, flower jars, vape carts, edibles packaging, and much more.
A tasty recipe for seafood lovers that will mellow your mind! Big shouts to our friends at Cough Creative for this one :)
Today’s delectable dessert recipe is an infused blueberry cake, featuring CBD olive oil by our friends at Pot d’Huile. This treat is perfect for summer and fall alike :)
Get baked as a cake with this new infused dessert recipe by Cough Creative, featuring CBD Olive Oil from Pot d'Huile.
For this new infused food tutorial, Cough Creative teaches you how to make infused Shakshuka — a classic dish that can make any breakfast feel magical.
For this new edibles tutorial, Cough Creative teaches us how to make THC-infused pesto, which can pair with a million different dishes. Enjoy!
Our friends at Cough Creative show you how to make a relaxing, slightly spicy BLT sando — featuring CBD-infused Chili Crisp Oil by Loud Grandma! Get hungry.
A special 4/20 interview with Tommy Chong from last year. The weed legend talks religion, the pandemic, and opening the first Cheech & Chong dispensaries.
An interview with cannabis attorney Thomas Leon, Esq. (aka “Tommy 2 Stix"), who explains the difference between cannabis copyrights and trademarks and breaks down Oklahoma’s marijuana licensing boom.
